Meaning
A confection made from a paste of almonds, sugar and egg white as a binder.
Etymology
Origin: German
Borrowed from German Marzipan, from Italian marzapane, Venetan marzapane. Believed to be, with influence from pane (“bread”), derived from Arabic مَرْطَبَان (marṭabān, “spice box”) which comes from the name of a Burmese port known for its spice exports, Martaban, now called in Burmese မုတ္ထမ (muthta.ma.).
Synonyms & Antonyms
NYT Puzzle Appearances
No published puzzle dates on file for this word yet. It is part of the official NYT Spelling Bee word list for 2018, 2019, 2020.